Osborn Prolific

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Official zone: 7a ／ purple

Flavor group: Honey — Rich honey-caramel sweetness with a creamy, thin-skinned texture.Unverified
Fruit size: MediumUnverified
Eye: Semi-closedUnverified
Fig type: CommonUnverified
Season: MidUnverified

Sources

Eye: [AI seed / low] AI リサーチ初期シード (migration 0044) — semi_closed
Fig type: [AI seed / low] AI リサーチ初期シード (migration 0044) — common
Flavor group: [AI seed / low] AI リサーチ初期シード (migration 0044) — honey
Flavor notes: [AI seed / low] AI リサーチ初期シード (migration 0044) — Rich honey-caramel sweetness with a creamy, thin-skinned texture.
Fruit size: [AI seed / low] AI リサーチ初期シード (migration 0044) — medium
Cultivar name: [Institution / high] USDA GRIN - DFIC 75 (NCGR Davis) — Osborn Prolific
Season: [AI seed / low] AI リサーチ初期シード (migration 0044) — mid

Photos

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Other names: Neveralla / オズボーンプロリフィック

Reddish-purple skin with sweet flesh. Reliable even in cooler climates.

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This page collects posts submitted as "Osborn Prolific". Maybe It Fig does not certify variety authenticity. From posts, photos, comments, and reclassification history, you can check tendencies.

Estimated: Osborn Prolific posts (1)

Generic Ficus carica reference image — not a photo of Osborn Prolific. ｜© Kolforn, CC BY-SA 4.0

Osborn Prolific — reference notes

Looks figgy

Claimed variety: Osborn Prolific

[Reference entry - not a grower report] This post was generated automatically from public fig references to seed the variety archive. It is not anyone's first-hand growing experience, and the photos are generic Wikimedia images of Ficus carica, not of this specific variety. Corrections from real growers are welcome. Osborn Prolific is a common American fig variety, historically grown in southern regions. Figs are reported to be medium-sized, with yellow-green to light brown skin and pale pink to amber flesh. The tree is described as vigorous and prolific, producing fruit over an extended season. Ripening occurs from midsummer into fall. The variety is sometimes listed under alternate names and may be confused with other prolific American varieties such as Celeste or Brown Turkey. Historical records suggest it was circulated as a hardy, productive choice for home growers.

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